These turned out fantastic and were demolished rather quickly. A Great low carb snack or even great as a lunch! I hope you enjoy these as much as we did!
Servings
Servings: 12
Yield: 12 Pinwheels
Servings: 12
Yield: 12 Pinwheels
Cooking Times
Preparation Time: 10 minutes
Inactive Time: 30 minutes
Total Time: 40 minutes
Preparation Time: 10 minutes
Inactive Time: 30 minutes
Total Time: 40 minutes
Ingredient
- 2 slices Turkey Lunchmeat
- 5 Tbs Cream Cheese
- 4 Strips of bacon
- 1 small Avocado
- 1 tsp Ranch Seasoning Mix (Home Made or Store Bought)
- 1/2 can of Black Olives
Directions:
- Cook and crumble bacon (optional to leave in strips)
- Slice Black Olives
- Dice Avocado
- Mix cream cheese with ranch mix.
- Spread Cream Cheese Mixture on to the turkey
- Layer in the avocado, bacon and black olives.
- Roll up using cling wrap and refridgerate for 30 min
- Cut and serve.
Nutrition Facts
- Serving size: 1/12 of a recipe (1.7 ounces).
Amount Per Serving
- Calories 187.57
- Total Fat 19.5g
- Total Carbohydrates 2.08g
- Fiber 1.37g
- Sugar 0.3g
- Sugar Alcohols 0g
- Net Carbohydrates 0.71g
- Protein 1.36g
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