Corn Dogs

MMMmmmmm Corn Dogs! This was one of my 'once in a while' treats before switching to a Keto life style. I loved the crunchiness of Corn Dogs but hated that they had added sweetness. All the advertising for 'Honey Batter'! It would frustrate me to no end! Not everyone likes sweet!

Since switching to the Keto lifestyle we have found some amazing recipes. This is one of them.
I found it on a Reddit Page and have to give SuperSpaldo707 all of the credit! These are fantastic! I am sure I will be posting more of their recipes as I try them.

Ingredients:

• 1 C Powdered Parmesan (Parmesan from the shaker cans)
• 1 Large Egg
• 1 T Coconut Flour (This helps with texture)
• 2 T Water
• 5 Hot Dogs

Directions: 

1. Mix all together and season to your liking
2. Take a Hot Dog and press the dough around it. 
3. Once the hot dog is fully wrapped you can fry this in your choice of oil ( I used Coconut oil)
4. Fry until golden and drain on a paper towel.
5. ENJOY!

Notes:

• I added some onion powder, salt and ancho chili powder to add some extra flavor. I didn't want the corn dogs to taste completely of Parmesan.
• I also cut the hot dogs in half and made mini hot dogs
• When I made this recipe I was able to cover 4 full length hot dogs. With some practice I'm sure I could get all 5. 
• When Frying in a pan, roll the corn dog for the first 5 seconds in the oil so it doesn't stick to the bottom of the pan.